Cafe Ba-Ba-Reeba! Menu
Cafe Ba-Ba-Reeba! is a trendy Spanish tapas bar in Chicago, offering a wide range of dishes perfect for sharing in a group. Customers rave about the Brussel Sprouts Salad, Torrijas with blueberry-lemon compote, Catalan-style crystal bread, and Patatas bravas. The atmosphere is lively, with happy hour specials and a great selection of sangrias. The service is quick and efficient, with dishes coming out hot and ready. The menu caters to pescatarians, vegans, and limited vegetarians, with options for everyone. The ambiance is vibrant and perfect for a fun night out with friends. Overall, Cafe Ba-Ba-Reeba! offers an authentic Spanish dining experience with flavorful dishes and excellent service in a trendy setting.
Pintxos
Chorizo-Wrapped Date
medjool date, cheese
Caña De Cabra Cheese
fig mostarda, maldon salt
La Gilda
gordal olive, piparra pepper, cantabrian anchovy
Stuffed Piquillo Pepper
roasted mushrooms, herbed goat cheese
Deviled Egg
crispy jamón serrano
Catalan Crystal Bread
tomato purée, garlic, olive oil & shaved manchego cheese
Baked Goat Cheese
baked in our old world, spanish oven; house garlic bread
Cheese Tapas
Vegetable Tapas
Brussels Sprouts Salad
marcona almonds, manchego cheese
Spanish Olives
rosemary & citrus
Garlic Potato Salad
Ensalada de patatas con alioli.
Moroccan Chickpea Stew
tomatoes, spinach, garlic, moroccan spices
Tortilla Española
warm potato & onion omelette
Patatas Bravas
spicy potatoes with sun-dried tomato aioli
Stuffed Mushrooms
garlic breadcrumbs, manchego cheese
Shishito Peppers
hawaiian black sea salt
Ventresca Conserva
the world-renowned tinned fish of spain; marinated in olive oil, served with crystal bread & spanish fixings
Seared Sea Scallops
kabocha squash purée, roasted apples, orange gastrique
Pulpo A La Plancha
olive oil-whipped potatoes, piparras, pimentón & espelette pepper
Garlic Shrimp
olive oil, red pepper flakes
Fried Calamari
tomato crudo, jalapeño aioli
Seafood Tapas
Beef Tapas
Beef Tenderloin & Blue Cheese
house-made chips
Beef Empanada
sun-dried tomato aioli
Hanger Steak
sherry-glazed mushrooms, mojo verde
Beef Tenderloin Toro
A house specialty! Large format skewer to be shared; roasted piquillo peppers, garlic-horseradish mojo
Wagyu Striploin Steak
Jamón Ibérico De Bellota
renowned as perhaps the best ham in the world; served with manchego cheese
Meatballs
sherry tomato sauce
Grilled Ibérico Presa
presa cut of the famous ibérian pig, fabas asturianas, pickled shallots
Bikini Sandwiches
ibérico chorizo, stracciatella, piquillo pepper, drizzled honey
Chicken Empanada
sherry aioli
Ibérico Croquetas
sherry aioli
Piri-Piri Fried Chicken
shaved vegetable salad, cilantro yogurt
Chicken & Chorizo Skewer
grilled piquillo peppers, herb oil
Ibérico Ribs
honey-glazed, basque piperrada
Roasted Dates
apple cider vinaigrette
Chicken & Pork Tapas
Paella
Chicken Paella
all-natural chicken, seasonal vegetables
Paella Mixta
pork shoulder confit, txistorra, chicken thighs
Paella De Mariscos
shrimp, squid, bay scallops, roasted fennel
Market Vegetable Paella
seasonal & local vegetables, roasted piquillo peppers
Large Chicken Paella
Large Paella Mixta
Large Paella De Mariscos
Large Market Vegetable Paella
Basque Cheesecake
citrus zest
Butterscotch Custard
Salted caramel, whipped cream
Chocolate Truffle
Caramel & whipped cream
Marcona Almond Bar
butter crust
Natilla Flan
saffron caramel
